The changes produced in milk by carbon dioxide gas
Odom, Edwine Wiley (author)
1921
bibliography text Academic theses
24 leaves ; 28 x 22 cm
English
40532586 FSU_ARCH_SF259O361921
http://rightsstatements.org/vocab/NoC-US/1.0/ This item is in the public domain and as such has been determined to be free of copyright under the laws of the United States.
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Milk Preservation Carbon dioxide Physiological effect
monographic
Typescript
SF259 .O36 1921
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